The Good Life Show

Guys visit with his good friend, winemaker, and Kansas native Dan Stockemer continues. Dan & Guy discuss the tough work of harvesting the grapes and how Dan gets volunteers involved and turns the harvest into a fun event.

Dan Stockemer, an old friend of Guy Bower is his guest on this weeks adventure in "food, wine, & fun for your ears." Dan gives Guy the lowdown on how he and his wife Mary left California and came home to Kansas with the mission of turning the family farm into what is now Prairie Hill Vineyard.

Guy wraps up this week's adventure in "food, wine, & fun for your ears" with a list of some free fun holiday events around Wichita this weekend.

Jay gives Guy a nice synopsis of wine throughout history from ancient times to it's popularity today.

This weeks adventure in "food, wine & fun for your ears" features Jay Buchsbaum. Jay is the VP of Marketing as well as Director of Wine Education at The Royal Wine Company. Guy & Jay discuss the career change offer that led Jay into the Wine Business. Jay also gives Guy a little history of...

Dr. Dennis Ross is Guy's guest in the wrap up of this weeks adventure in "Food, Wine, & Fun" for your ears. Dr. Ross & Guy discuss Dr. Ross's event on the second of July, which is free to the first 1,500 people. The free event includes a BBQ and more. Additional info is available at...

Guy wraps up his visit with Alan Viader by opening up and tasting one of Alan's fine wines as Alan reviews some of the varieties of wines he makes as well as the process they go through before it's bottled.

Guy's visit with Alan Viader continues here in segment 2 as they talk about how the the location, soil, & elevation of his vineyard helps to make his wine attain such exceptional quality. Alan also recounts the devastating warehouse fire of 2005.

Alan Viader The Director of operations and wine making at Viader Vineyards & Winery is Guy's guest in this first segment. Alan talks about how the Viader wine business began with his Grand father & mother. Alan also details his early life growing up and learning the business of wine making.

In Dr. Peterson’s third and last segment, he goes into more depth with his personal past including his daughters and they’re roll in today’s wineries and restaurants. His book “The Winemaker” is a fascinating story of a young man born in the depths of the American Depression whose passion for...